Trainee / Commis Chef I, II & III – Layards Wharf
Experience: No prior experience required for trainees. Freshers, hotel school trainees, and experienced candidates are welcome. Experience requirements vary by Commis Chef level.
Join the culinary team at Layards Wharf, Havelock City Mall! We're looking for individuals, from freshers and hotel school trainees to experienced chefs, who are eager to develop their culinary skills.
Join the Layards Wharf Culinary Team!
We're Hiring – Trainee, Commis Chef I, II & III
Are you passionate about cooking, eager to learn, and ready to take your culinary career to the next level?
Layards Wharf by Food Studio is looking for enthusiastic, dedicated, and hardworking individuals to join our culinary team at Havelock City Mall, Colombo.
Whether you're a fresher, a hotel school trainee, or an experienced culinary professional, we welcome you to join our growing team. This is a great opportunity to gain hands-on kitchen experience, improve your culinary skills, and work in a dynamic and professional food service environment.
Available Positions
Culinary Trainee: Ideal for freshers and hotel school students looking to gain practical kitchen experience and develop fundamental culinary skills.
Commis Chef III: Suitable for junior culinary professionals looking to strengthen their food preparation and kitchen operations skills.
Commis Chef II: For individuals with practical kitchen experience who can confidently assist with food preparation, cooking, and daily kitchen operations.
Commis Chef I: For experienced culinary professionals capable of independently handling assigned kitchen tasks while maintaining food quality and operational standards.
Key Responsibilities
Assist in preparing, cooking, and presenting food according to established recipes and quality standards.
Ensure ingredients are properly prepared, stored, and handled following food safety guidelines.
Maintain cleanliness, hygiene, and organization throughout the kitchen.
Support daily kitchen operations to ensure efficient and timely food preparation.
Work collaboratively with chefs and fellow team members to maintain smooth kitchen operations.
Follow standard operating procedures, food safety regulations, and kitchen hygiene practices.
Manage ingredients responsibly and minimize food waste.
Continuously learn new culinary techniques and improve food preparation skills.
What We're Looking For
Freshers, hotel school trainees, and experienced individuals are welcome to apply.
A genuine passion for cooking and the food service industry.
Ability and willingness to work on rotational shifts.
Enthusiasm to learn, improve, and grow professionally.
Strong teamwork and communication skills.
Ability to work efficiently in a fast-paced kitchen environment.
Attention to detail, food quality, cleanliness, and hygiene.
A positive attitude and commitment to delivering high-quality food.
What We Offer
Attractive Salary Package based on experience.
Monthly Target Incentives.
Medical Insurance Cover.*
Free Uniforms and Duty Meals Provided.*
Benefits marked with an asterisk are subject to applicable company terms and conditions.
Ready to Join Our Team?
If you're passionate about food and eager to build a rewarding career in the culinary industry, we'd love to hear from you!
Send Us Your CV
Email: hr@foodstudio.lk
WhatsApp: +94 74 152 9393
Work Location: Layards Wharf by Food Studio – Havelock City Mall, Colombo, Sri Lanka.
Join Layards Wharf and grow your culinary career with us!